Crafted with fruit grown at our vineyards planted on the granite soils of the Bendigo Region, this Shiraz delivers depth, richness, and refined structure. Aged for 12 months in French oak barrels, it opens with lifted aromas of blackberry, ripe plum, and dried herbs. The palate is plush and generous, showcasing silky tannins and a lingering, vibrant acidity that keeps each sip fresh and balanced. Perfectly paired with slow-cooked ribs, sweet and sour pork, or your favourite rich, hearty, flavoursome dishes—this is a Shiraz designed to impress now or reward with time in the cellar.
